Learn how to prepare a variety of classic Greek dishes with Chef Elaine Pitenis and explore the wonders of Greek Cuisine in this fun and interactive, hands-on cooking class.
Seating is limited and classes fill up fast!
Thursday May 18th, 4 PM- 7:30 PM “Fun with Phyllo!”
Beef Wellington Wrapped in Phyllo, Feta Cheese Triangles,
Contemporary Greek Salad, Galaktoboureko, and Baklava